That's all I remember. I cooked for my mom's dinner party that was last night. There were 12 people there. The menu was pretty good:
chicken casserole
sour cream mashed potatoes
steamed carrots
green beans with almonds
baby spinach salad with poppy seed dressing
homemade dinner rolls
sweet mint iced tea with half an orange slice in it
coconut cream and keylime pies (bought)
Well, it all turned out well, except the carrots. Everything was ready to go, and the dang carrots were still sitting in the steamer and hard. It's funny. Two of the ladies that were there both gave me tips on how to cook carrots. And one of them who writes books on social graces fixed the table b/c I had it set wrong. I thought it looked pretty, which I thought was all that counted, but apparently I was wrong, again. In the end, all the guests gave me a round of applause for a "job well done", cheesy, I know, but it made me feel appreciated. The evening was a success as far as my part was concerned.
Thursday, April 28, 2005
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